EPA gives $30 million to Puget Sound; but warming-related acidity attacks the food chain

By July 13, 2010March 19th, 20152 Comments


  • Carol Poole says:

    Thank you for reporting with such excellent background and context on this critically important issue.

  • R. McClure says:

    Thanks, Carol. We aim to keep the public informed about many different aspects of Puget Sound’s health, and it seemed that these developments warranted coverage.

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